Ambra fruit is call kedongdong in Bahasa Malaysia. Some with seed and some without seed.
Quench your thirst on a hot sunny
day. The ambra fruit is simply full of vitamins and is one of the most
popular drink It is very
addictive too …. one will never be enough.
Take a few ambra and blend it with some drinking water.
(You can smell a raw taste ). Strain and pour into a
glass. Put some honey or syrup (sweety taste, cause buah kedongdong juice is
quite sour). Drop one sweet
sour dried plum (Malay called as Asam, Chinese called as sui- boey) into
the drink. It could make this drink more flavor. Then add in some
ice cubes. A very refreshing Ambra juice with Dried Sour Plum is ready to
be serve.
I prefer to drink the ambra juice with the dried sour plum without adding any syrup, but some lemon juice! How about you?
I prefer to drink the ambra juice with the dried sour plum without adding any syrup, but some lemon juice! How about you?
Thanks for sharing, I made before but it didn't taste as good as the coffee shop one. May be I used too many Ambra. Next time will blend only 2 with 1 glass water. Thanks
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