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Monday, August 12, 2013

Easy Puff Pastry Pizza

Dear all, if you are looking for an quick and  easy, simplest   version of DIY Pizza at the comfort of Home Sweet Home, you are at the right place.  This quick and easy pizza not only at par with any other pizza, it can be crispy and delicious too.  Even children can do it with whatever toppings of their choices with no limit.  An ideal snack and party dish as well.  Adults and children, old and young  will definitely love it.





The puff pastry pizza is so appealing to make you drooooollll........(ˉ﹃ˉ)



The pastry is not only crispy and its tasty too!



 The is the ready to use puff pastry that  save me on preparing the pastry from zero.   I have to clarify that I am not paid  or earn any commission  to advertise for this puff pastry.   LOL They do come handy, even children can make their own pizza.  Beside pizza they are many other snacks can be prepared from these pastry.  My fridge is every ready with few packets of this ready to use pastry puff. 



 After defrost the puff pastry lay them on the baking tray with baking sheet  and baked in pre-heat oven of 180°C for 10 mins.

 Spread a layer of tomato paste (I used tomato sauce only), place any topping of your choice.


The toppings can be anything that  can find in kitchen.


The toppings -   From canned tuna, big onion, corn, sausages, ham, bacon, fresh bell  red/yellow/green pepper,  canned mushroom, canned pineapple and etc etc....

Lastly spread a layer of Mozzarella cheese, and off to the oven for another 10 minutes.  

The lazy puff pastry pizza is ready to be served.


So, what are you waiting for, head to the nearest supermarket, get a few packets of the ready to use pastry for the yummy puff pizza for your family to enjoy! 

The idea and inspiration of the above is from Y3K recipes Issue 73. 


Alternatively, you may like the Bread Pizza too.

Happy Baking and Enjoy!







8 comments:

  1. Christine, I am drooling now! LOL! So, before you put topping, have to bake for 10 mins first is it?

    ReplyDelete
    Replies
    1. Phong Hong, drooling leh! hehe.... Yes, bake for 10 mins before put topping of yr choice, this will make the 'pizza' more puffy and crispy! Enjoy, my friend!

      Delete
  2. Adeline and Sapana TQ for dropping by and support!

    ReplyDelete
  3. Christine, thanks for sharing this simple recipe. I like this as it's simple and easy and yummy too :)

    ReplyDelete
    Replies
    1. Ivy, U are welcome, I am very sure yr family will love the 'pizza' .......

      Delete
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