Friday, October 31, 2014

Pumpkin Ogura Cake 南瓜相思蛋糕 - LTU Oct 14

The heat is on Pumpkin this October 14 for the Little Thumbs Ups event by Zoe of Bake for Happy Kids and friends.

Pumpkin meat floss Ogura cake is my 2nd post, and today is the last day of the event!   Gosh!  I have more recipes on pumpkin to share!  Stay tuned for future post if I have the energy!  LOL

Thursday, October 16, 2014

Chinese Broccoli in 2 Style (Yin Yong Baby Kai Lan)

Chance upon another blog event "My Treasure Recipes #3 ~ Tastes of Autumn (Oct/Nov 2014).  
My Chinese Broccoli (Kailan)  in 2 Style just prepared at the right timing for the event. 

I am glad to be able to prepare this dish at home  in a more healthy way compare to restaurants whereby they deep fried the shreeded kailan leaves. 

Shreeded Kai Lan leaves 

Sunday, October 5, 2014

Fabulous Steamed Pumpkin Cake 蒸黄金蛋糕 LTU - Oct 2014

Another Cake using steaming method to tempt you!  By using Steaming method,  even without any oven,  home chefs are able to  make delicious cakes for their family and is more healthy too!

This time using pumpkin to join in the Little Thumbs Up October theme -  Pumpkin.  I have quite a few goodies with pumpkin as one of the main ingredients. Hope I can get rid off the lazy worms in me!  hehe......... look forward for a Roctober 2014!

No coloring is add to the cake, the golden charm is from the pumpkin itself!

This recipe is floating in the facebook sometime ago which is in Chinese version, I make some modification and translate into English.           I have many others cakes using steaming method, namely Steamed Banana Cake ,  Steamed Layered Pandan Cake and Steamed Orange Layered Cake and the best of all  Steamed Super  Moist Chocolate Cake.

The texture is soft, moist and dense and the taste is superb!  

To whet your appetite, I leave you with this picture.

Thursday, October 2, 2014

Aromatic Spicy Golden Pumpkin 甘香金瓜

This is  a must try recipe for all home chef out there..  I am pretty sure all family member will give their thumbs up  for your efforts.  I used to cooked  this dish using chicken as the main ingredients.  This time I used pumpkin instead.  The end result is fantastic.  Everyone love the dish with  1st bite.  My eldest daughter Pearly she does not  fancy chicken meat, before entering the house after works, the aroma of the dish,  hmm.... she frown.... mom cooked chicken again!  But end  up she is the one eat the most of the pumpkin.  Yeah!  Thumbs up to me!

 Its looks more like a meaty dish!  Right?     Look very tempting, right?