Since my inaugural live cooking contest by Lady's Choice, and subsequent Cornell Cooking Contest, my confidence of live cooking has built up. I could still remember my hands were trembling during my 1st cooking contest. LOL....
On the Marriott Hotel's Chef Bagus challenge, six finalists were chosen to compete for the Chef Bagus Cook-off Challenge 2013 LIVE at Marriot Hotel, Putrajaya on the 4th July 2013 (Thursday)
The contestants had to prepare 2 recipes with 2 different main ingredients within 1½ hrs. We were required to prepare 2 sets for each of the dishes; one for the judges to taste, another for display/photography.
The contest is somehow similar to the "Iron Chef" concept as no clue was given for the two main dishes prior to the contest day! Phewwwww............ Stresssss lo.....
Nevertherless, it was a fun and challenging event for all the 6 contestants. I personally would like to say A BIG THANK YOU to MARRIOTT HOTEL, PUTRAJAYA for organizing the event. BRAVO!
The recipes of the 3 winners were prepared by chef of Marriott Hotel to showcase at their Ramadan Buffet 2013 promotion.
The Winners
I won the 1st Runnerup prize, a flight ticket for a 3D/2N stay for two in Miri Marriot Resort and SPA, Sarawak. Thank you Marriott Hotel!
I won the 1st Runnerup prize, a flight ticket for a 3D/2N stay for two in Miri Marriot Resort and SPA, Sarawak. Thank you Marriott Hotel!
Group photo with all the contestants and the VIPs
Winning dishes were prepared based on the recipes from the 3 winners and displayed at Hotel during the month of Ramadan .
Caramel Lamb Cutlets by Hotel's Chef, courtesy from original recipe.
Closed up photo of Caramel Lamb Cutlets by Hotel's Chef.
The Panel of Judges
Realtime action in the kitchen at Marriot Hotel Putrajaya! ^_^
Food tasting to determine the winners
The Panel of judges comprised of the Chief Marriot Hotel chef, Restaurant owner, Nutritionist and Media Representative
Interviewed by the journalist from New Straits Times
Dishes prepared by the contestants on the day of Chef Bagus Cook off Challenge 2013
Another memorable day to last a life times... \(^_^)/
Updated 4th August 2013
Christine, congrats kawan! Your future grandchildren will be very proud of you! Well done lah. Eh, where is the dish you prepared? Your family must be very proud of you. They got winner to cook for them, so lucky :)
ReplyDeleteOh, sorry I didn't realised you cooked the caramel lamb cutlet. Looks good lah, wish I can taste!
DeletePhong Hong, TQ! haha.... u have a good sense of humour...
DeleteCongrats Christine. Of course your grandchildren would be so proud of their super talented grandma. Keep it up!
ReplyDeleteTQ so much my friend!
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