A SMALL GUESS AND WIN CONTEST - MARCH 2012

I am having a small Food Quiz Contest on my facebook.  For further details, kindly add me in facebook.

 

Beef with ginger and spring onion (姜葱牛肉)

Beef with ginger and spring onion (姜葱牛肉)-  A very common dish on most Asian  dinning table.  A dish worth to record down for the benefit for the new wife or mother to cook for the family to enjoy.  

Most dishes that passed down from my late mother has no black and white record, but through memories,  and there is no fix amount of measurement of ingredients either by spoon or by weight, all are agak agak (estimate).  Whatever it is, with all the agak agak,  all dishes that my mom laid  on the dinning table are perfect and super delicious, even a simple fried egg or fish!  It's  the taste of Love!  

 

 Love these dish with lots of spring onion,  the meat is so tender and juicy, Yum Yum!

Lemon Curd Cheesecake (Unbaked) 柠檬奶油芝士蛋糕

Happy International Women Day -  March 8 2012.

Lemon Curd Cheesecake -  Either baked or unbaked is a hit for cheesecake lovers.

Yellow being one of my favorite color, just love the color combination of the cheesecake.   They look gorgeous, bright and lovely.  The only set back on the cake is the decoration of the cake.  Topping with cream and icing  are always weakest part of  my baking journey.  I'd never take the trouble to learn cake decoration, the reason simply I don't like cream on cakes. Plain is always the best!
The original recipe is from Kitchen's Corner and I have make some adjustment on my cake.

 

Chilled Tau Fu Fah 冷冻豆腐花

How about Tau Fu Fah with a twist?  Chilled with cooling sensation rather a tradition warm Tau Fu Fah?   Instead of using the lime powder, we used agar agar powder!  

The most important is it is super easy to prepare! That give  you the urge to want to prepare this cooling desserts for you, your family and family to enjoy right?

As for me I still prefer the warm tau fu fah,  but youngster and children just love the chilled Tau Fu Fah!  In short, the choice are yours! 

 

 You can actually see the Tau Fu Fah tremble when shake the plate!  ^_^

Flaky Pandan Egg Tarts 酥蛋挞

Using the same recipe that I posted earlier for the Egg Tarts.  The only different is the fillings.  I am posting the recipe for the Pandan juice  filling here only.

Pandan Egg Tarts using the pure Pandan juice!

Healthy Lemongrass Ginger Tea 香茅姜茶

The Chinese have utilized ginger tea to aid with stomach upset and various other digestive issues. Ginger tea is low in calories so it can be added to any diet provided you like the unique taste.

Ginger root is used as an added spice to cakes, pies, Asian and Indian cuisine, and is also frequently used in tea with no additional calories. The health benefits of ginger  makes ginger tea so popular.

Ginger is known to be anti-inflammatory so adding some to your diet through tea is healthy for anyone with chronic allergy problems.  It is also sometimes used to aid with motion sickness.

For more information on the benefits of this Lemongrass Ginger Tea, please refer here

 I added Lemongrass to make it a more soothing drink.

Updated on 22nd June 2016 

Lemongrass, Lemon, Ginger,  Honey (or sugar)

DIY Crispy Skin Roast Pork (Siew Yoke) 烧肉

As I long as I  can recalled my previous Roast pork were not as good and successful  as this end result. 

The fact is before I upload any mouth watery  food, be it bakery. scrumptious dishes, desserts, snacks, there is a story behind it!  All hard work, time, passion,  labour of love, sweat, frustration and failure that I'd been through during  the food preparation. 

All I wanted is  to present the best food photos to tempt your appetite and for your eyes to enjoys the food.  The satisfaction and joys  knowing  that you  have benefit and love my food are beyond  description of words!   Thank you folks from the bottom of my heart!  \(^_^)/

 

These Roast Pork were a hit on the dinning table.  From the expression on their face, you know they really enjoyed the dish!