Charity Cooking Demonstration at Children's Spastic Centre, Petaling Jaya, Selangor

My second charity cooking demo was held at Selangor Children's Spastic Association Centre, Petaling Jaya  (my first was at Ti-Ratana petaling Jaya in July 2013).  Confidence has picked up gradually through a few previous live cooking competitions.  I would like to put this in record to invite more people  who are staying around Klang valley to join these charity cooking demo and help to generate funds  for  the less fortunate children. Datin Faridah as head of the Charity organisation will draw up events each month.

Cooking demo is held every last Saturday of each month (unless otherwise stated)  at the Spastic Centre, No. 14 Lorong Utara ‘A’ off Jalan Utara, Petaling Jaya, (Behind Crystal Crown Hotel Petaling Jaya)  
A few famous Malaysian chef who have volunteered to do cooking demo at the centre include Chef Wan, Chef Agnes Chang, Chef Kelvin Chai,  Chef Asrah, Chef Margaret Cheng, Mrs. Yap (Vegetarian Dishes), Chef Kulen,  Chef Ricky Ng and so on......


  A nominal fees of RM15.00 (minimum) is charged as donation to the Spastic Centre, which comes with a lucky draw and light refreshment and taste of demonstrated dished is served after each demo.  Its a noble and meaningful way to volunteer your free Saturday mornings.

 I was invited by Chef Margaret Cheng to do a cooking demo on 28th September 2013

My dishes are -

Coral Seaweed kerabu

Baked Honey Chicken wings (using my self  made Aromatic Spice Salt)

Moist Steamed Chocolate Cake

Group photo after the cooking demo (with some camera shy participants not in the picture)  We have a total of 36 people attended the cooking demo, consider a good turn out.  (Datin Faridah - 2nd from the right)

Aromatic Baked Chicken Wings

 

 

 Premium Aromatic Spice  on Sale now!!

 

This photo was taken with flash light

A very simple and hassle free finger linkin' good chicken wings.  An ideal menu for any  BBQ Party!   A yummy and yet healthy dish with less oil for  the whole family to enjoy!  

I am sharing with you my special Premium Aromatic  Spice! Please refer here  for the sale of  PremiumAromatic Spice

Ingredients

10  chicken wings

Marinate

2 tsp of  Premium aromatic spice (I prefer less salty food, you may add a bit more to suit  you)

2 tbsp Chinese Shao Shin Wine (for muslim friends  you may substitute with Oyster sauce)

2 tbsp honey
2 tsp of chilli powder (optional - to give that extra 'kick'  ^_^)
1tsp of dark soy sauce for coloring 

Just simply marinate the chicken wings with the marinate overnight.  Bake in preheat oven till golden brown and done. 

Tips-    

1. Ideal for BBQ party, easy, simple, fast and most important is yummy.
2. If you prefer deep fried over bake/BBQ, just coat the marinaded chicken wings  with flour and deep fry  in not too hot oil.

 Oh ya! One more  important thing is please write some comments either good or bad to let  me know whether you like or dislike my recipes, Thank you in advance!^_^

Have Fun with Easy Cooking!!

Premium Aromatic Spice 淮盐 is available for Sharing!

Attention:  To all My friends

I am introducing a traditional authentic condiment passed down from my family. The aromatic spice salt话盐, a must in my kitchen. It helps to ease a lot of tedious preparation in my dishes.  Say  goodbye to peeling, pounding, squeezing and straining .  

This special spice salt is the best solution for marinating any kind of meat, chicken, beef, pork , fish, squid etc.

Ideal  to pre-marinate BBQ Pork (char siew),  baked chicken wings, sweet and sour pork/fish, paper wrappedchicken, marmite spare ribs , yam cake (Woh Tau Koh) , Aromatic Spicy Golden Pumpkin, Crispy skin roast pork (siew yoke),  to marinate the pork for making Chinese dumpling 'Chang' and the list goes on and on........

Simple and tasty recipe - simply add this spice salt to marinate your chicken wings or any other meat with honey and Chinese cooking wine for about 3 hours or best overnight.  Then bake them in an oven till golden brown.  A healthy  yummy dish with less oil is ready to be served, without  greasy oil on the kitchen walls.
 

Contents: Salt, garlic five spice powder herbs without additive, colouring n preservative.

I would like to share this Aromatic Spice Salt with all and each packet of 100±gm  is market @ RM 8.00 excluding postage.  If within Kuala Lumpur, delivery at LRT station can be arranged.

Payment to be made to Kwong Hai Foo/Choy Lai Sim

Malayan Banking Banking  Current A/c No.  5642 1230 2376

Thank you!

Please feel free to drop a line or two if you have any comments!  ^_^

 亲爱的FB的朋友们，敬请注意：

特别介绍我的厨房必须调味品 - 祖传的传统正宗的芳香香料“淮盐”。它有助于缓解许多烹饪事前的繁琐准备功夫，如：剥皮，捣碎，挤压或过滤等等，一概说再见！

这香料直接用于腌制任何一种肉类：鸡肉，牛肉，猪肉，鱼，鱿鱼等。可烹饪出美味的：叉烧，烧肉，烤鸡翅，咕嚕肉/鱼，纸包鸡和不胜枚举的美味菜肴。

简单和美味的食谱 - 只需添加淮盐，蜂蜜和花雕酒 腌制鸡翅或其他肉类，腌制约3个小时或隔夜，放入烤箱烤至金黄色。省时省事又无油的一道健康美味的菜肴!

淮盐材料：蒜，五香粉, 海盐及中药材，不加添加剂，色素和防腐剂。

现欲与大家分享：每包100±克 – RM6.00 不包括邮费。吉隆坡朋友们可安排于捷运站提货。